Fish Balls – Fresh Taste from the Sea
Fish balls are extremely versatile in cooking: you can fry, boil in hotpot, stir-fry, or steam them, all yielding delicious and nutritious results. They are an ideal choice for families, restaurants, or seafood businesses.
Key features:
- Made from fresh, high-quality fish.
- Produced following safe, food hygiene standards.
- Conveniently packaged and long-lasting through freezing.