Flounder rock sole

Flounder / Rock Sole is a premium flatfish species highly appreciated in global markets for its white flesh, mild flavor, and tender texture. Compared to other white fish, Rock Sole offers a firmer meat quality, making it ideal for frying, grilling, steaming, and fillet processing. It is widely used by food processors, restaurants, and retail chains.

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Product information

Our Flounder / Rock Sole is sourced from sustainably harvested fisheries and processed under strict quality control. With advanced grading and freezing technology, we ensure the product retains its freshness, clean taste, and nutritional value.

Key Features:

White, tender meat with naturally sweet flavor
Delicate taste, versatile for many dishes
Suitable for grilling, pan-searing, steaming, soups, and value-added products
Sustainably caught raw material
Export-ready quality for the US, EU, Japan, Korea, and more

Fish Processing

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