What is Surimi? How to make Japanese standard surimi By vietseo | 10:00:36 AM, 04/12/2025 Surimi is a familiar ingredient in Japanese dishes. If you are a fan of Japanese cuisine and want to know what Surimi is? How to make surimi, let's find out together. Detail
Logistics costs soar, seafood export businesses worry about losses By vietseo | 10:29:02 AM, 01/12/2025 High freight rates and a shortage of empty containers have caused difficulties for seafood exporting businesses, as costs have increased, with some businesses seeing profits decrease by nearly 40%. Detail
Cat Lai Port temporarily stops receiving many types of goods By vietseo | 10:14:06 AM, 01/12/2025 Due to the rapid increase in the amount of unsold containers, Saigon Newport Corporation has just announced that it will stop receiving many types of goods at Cat Lai port. Detail
Master Chef Christine Ha shares how to overcome difficulties when her eyes can no longer see By vietseo | 07:15:05 PM, 02/12/2025 SKĐS - Sharing with the reporter of Health & Life Newspaper, Master Chef Christine Ha said that when her eyes were still bright, she knew about her illness. And Christine Ha also knew that she would ... Detail
Surimi – favorite dish of gamblers By vietseo | 07:22:35 PM, 02/12/2025 With high protein content, low lipid fat, no carbohydrates or cholesterol, easy to absorb - surimi becomes a nutritious dish highly appreciated by culinary experts. Detail
KAMABOKO, SURIMI and KANI-KAMA – what are they? What are the differences? By vietseo | 11:52:30 AM, 03/12/2025 Have you heard of the names Kamaboko, Surimi and Kani-kama? These are different Japanese names used to refer to a pressed fish meat that is very popular in Japan and also exported to the West. Today ... Detail